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Dry matter content determination
Determination of inorganic solids content
Total carbohydrate and Klason lignin determination (mono-, oligo- and polysaccharide)
Determination of structural carbohydrates (cellulose, hemicellulose)
Soxhlet extraction
Determination of starch content
Enzyme activity: cellulase activity (e.g.: filter paper activity, beta-glucosidase activity), alfa-amylase activity, amyloglucosidase activity
Enyme hydrolysis: Enzymatic hydrolysis of starch, enzymatic hydrolysis of cellulase/hemicellulase
Enyme production: Cellulase production with Tirchoderma reesei RUTC30
Aerob, microaerob and anaerob fermentations with yeast, filamentous fungi, bacteria in flask (20-500 mL), in bench-top fermenters (3 L) and on a pilot scale (30 L).
HPLC analysis
Reducing sugar with dinitrosalicylic acid reagent
Spray drying
Freeze drying ( Lyophilization)
Further infromation.